Saturday, March 6, 2010

$36.00 per person

Includes:

A carved roast beef dinner buffet, featuring delicious hot entrees

a gourmet pasta bar

a selection of prepared salads and salad bar

cold seafood and crudites

decadent dessert choices and chocolate fountain

Non-alcoholic beverages

(coffee, tea)

All applicable taxes and a service gratuity

Race program for each guest

Governors’ Dining Room is open at 5:30 p.m. for seating

Buffet is available from 6:00 p.m. until 9:00 p.m.

Post time is 7:25 p.m.

Call Jo Anne @ 737-0610

if you are interested in attending

Money must be received by Wednesday, February 24, 2010